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Produkty
half carcass
póltusza wołowa
half carcass
póltusza wołowa1
3 ribs hindquarter straight cut
ćwierć tylna
ćwierć tylna1
10 ribs forequarter straight cut
10 ribs forequarter straight cut
5 ribs forequarter with flank
5 ribs forequarter with flank
10 ribs forequarter with flank
10 ribs forequarter with flank
ćwierć przednia z łatą1011a
bone in chuck
kark z rozbratelem z koscią
chuck boneless
boneless neck
boneless chuck
shoulder bone in
shoulder with shin, boneless
double muscle LMC
single muscle LMC
shoulder clod cap
chuck tender
shoulder blade
shin boneless
single muscle LMC PAD
chuck tender PAD
shoulder blade PAD
flank bone in
flank
brisket boneless
mostek bez kości
brisket boneless PAD
flank steak
flank steak PAD
bavette aloyau
bavette aloyau PAD
flank boneless
flank bone in – slices
flank bone in – stripes
thin skirt
thick skirt
trimmings 90/10
trimmings 80/20
trimmings 80/20
8 ribs hindquarter with flank
3 ribs hindquarter without flank
8 ribs hindquarter without flank
3 ribs hindquarter without shank
8 ribs hindquarter without shank
top bit and rump bone-in
topside cap on
topside cap on PAD
topside cap off PAD
topside cap
topside cap PAD
silverside with eye of round and rump cap
silverside with eye of round
silverside with rump cap
silverside without rump cap
silverside with rump cap PAD
silverside w/o rump cap PAF
rump with tail and cap
rump without cap
rump
rump with cap
rump tail
rump cap
rump heart
rump filet
rump with tail PAD
rump PAD
rump tail PAD
rump cap PAD
heart of rump PAD
rump filet PAD
knuckle
kunckle PAD
eye of round
eye of round PAD
bone in loin
striploin with fat boneless
striploin fully trimmed boneless
beef striploin, boneless PAD
entrecote boneless
prime rib steak with rib
Entrecote boneless cap on
tenderloin chain on
tenderloin chain off
shank bone-in
shank meat-sliced
achilles tendon
entrecote tendons
striploin tendons
short beef tendons
front shin tendons
flank tendons
neck short tendons
paddywaks
shouder blade cartilage
brisket fat
50/50 tendons
beef tail
beef tongue-swiss cut
beef tripe
beef reed
beef bible
beef head skin
beef feet
beef lips
cheek meat
beef heart
beef liver
beef kidney
aorta, small
aorta, large
beef gullets
beef pizzles
beef testicles
beef larynx
beef ears